To help you repeat the Georgie Bass experience at home we are running a series of hands-on cooking classes that will inspire you to challenge yourself in the kitchen. Led by our industry leading chefs and cooked with premium Miele equipment, these classes cater for a maximum of 11 people, ensuring you receive personalised tuition throughout each class. We cater for all levels of experience, however if you do view yourself as a master chef in your own right, then perhaps look at some of our more complex classes!
Like us, Miele loves local. They have formed a very special partnership with us and kindly sponsored the Georgie Bass cookery with an incredible range of their superior appliances. And we love Miele back because we share their belief that the best food deserves the best equipment making our partnership as strong as Bass and Flinders.
Due to COVID-19 restrictions that have been enforced, and for the safety of all staff and guests, we have cancelled our scheduled weekly cooking classes.
For those who have gift vouchers, we will be extending the validity if they are expiring during this time.
We are hoping to release a new schedule of classes sometime in August and anticipate them commencing in October.